Sakai Chef Knife | Promo Codes

Buy Sakai Chef Knife from a selection of the best online shops in Canada.

Latest Sakai Chef Knife
Syosaku Japanese Sujihiki Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Slicer 9.5-inch (240mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.

We write product reviews and collect opinions issued by real customers who have already purchased Sakai Chef Knife.

On this review page you can find the list of the best Sakai Chef Knife including the technical product sheet, user reviews and info on the price and the active promos. Finding the best deals and prices for online shopping in Canada can be rather time consuming. We'll keep this list of deals regularly updated, so be sure to visit this websites often.

Latest Sakai Chef Knife
Sakai Takayuki, Oil applicator for Knife Maintenance, "Aburatsubo",Japanese Chef's tool
  • Convenient item for Knife Maintenance
  • Use for daily maintenance & long time storage
  • Use with High quality Knife Maintenace Oil(eg.Tsubaki Oil, etc.)reccomended
  • Japanese Chef's tool
  • Made in Japan
Latest Sakai Chef Knife
Zelite Infinity Chef Knife 8 Inch, Damascus Japanese AUS-10 Super Stainless Steel Blade Lasts a Lifetime, Sharpest Professional Chefs Knife For Cooking, Gyuto Made for Home Cook or Restaurant Kitchen (Alpha-Royal Japanese Series)
  • SEASONED CHEFS AND HOME COOKS WILL NOTICE THE DIFFERENCE IMMEDIATELY – The well weighted chef’s knife with rounded handles requires minimal effort whether you’re chopping, slicing, dicing or mincing. Grip the ergonomically designed handles comfortably with large or small hands and minimize wrist tension. The finest kitchens in Japan consider a proper gyoto knife the ultimate multi-functional tool for beginner and pro cooks to strive.
  • OUR COMPETITORS WILL ADMIT WE ARE NOT THE SAME - Beware of cheaper santoku and Chef’s knifes that look similar but the difference will show within weeks. Our military grade G10 handle and real 67 layer high carbon Japanese AUS-10 stainless steel is handcrafted by the most experienced knife specialists in the world. This full tang, double bevel knife was finished using the traditional 3-step Honbazuke Method and is considered the gold standard in our industry.
  • HAND SHARPENED AND READY WHEN IT ARRIVES - Search ‘sharp’ in our reviews and notice the hundreds of people surprised at how sharp their knives arrived. Other brands simply cannot deliver the same 12 degree blade edge that makes slicing meat, chicken, steak, and sushi / sashimi feel like slicing butter.
  • AN UNBOXING EXPERIENCE YOU WILL REMEMBER FOREVER - Those that need a dependable gift to impress the cooks and chefs in their lives have chosen Zelite for years. The included gift ready storage case beautifully showcases our world class damascus blade upon opening. Eyes will light up for the blade’s stunning Japanese tsunami rose pattern.
  • RISK FREE 100% MONEY BACK GUARANTEE - LIFETIME WARRANTY against manufacturing defects when purchased directly from Zelite Infinity. We are confident that beginners, culinary students, home cooks, and even accomplished fine dining chefs will be completely satisfied with the extraordinary craftsmanship of our knives. Zelite knives were made to last for generations.
Latest Sakai Chef Knife
Syosaku Japanese Multi Purpose Chef Knife Aoko(Blue Steel)-No.2 Black Pakkawood Handle, Santoku 7-inch (180mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The core is Yasuki Aoko(Blue Steel)-No.2 high carbon steel (HRC 62-63), which is sandwiched between two layers of stainless steel by the traditional Warikomi method. It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Santoku Knife. Hand wash only and regularly sharpen on quality whetstones.
  • VERSATILITY - Ideal not only for experienced and professional chefs, but also those aiming for higher level. You can cut, dice, slice, mince and chop with one knife. You can cut meats, fish, vegetables, fruits, and more. You can use it as a sushi knife, too. It’s double-edged, so doesn’t matter if you are right handed or left handed. To avoid a chip in a blade, don’t chop hard stuff like bones, nutshells, and frozen foods. Do not use on granite countertops.
  • DURABILITY AND MAINTENANCE - The handle is triple riveted to the full tang, which gives exceptional strength durability. It’s water-resistant and non-slip. The ergonomically designed handle and perfectly balanced construction make you comfortable. The high carbon steel of the core is not stainless. The stain doesn’t affect the performance or the food you cut. You can minimize the stain by drying the blade well and applying some oil before storage. A rust eraser can remove most of it.
Latest Sakai Chef Knife
KATSU Kiritsuke Chef Knife - Damascus - Japanese Kitchen Knife - 8-inch - Handcrafted Octagonal Handle - Wood Sheath & Gift Box (Kritsuke Knife)
  • Kiritsuke knives are the true multipurpose knives in Japanese cutlery, it is one of the most versatile and essential of all knives a cook can have
  • A traditional Japanese convex grind (Hamaguri-ba) damascus blade that excels in sharpness, durability and ease of sharpening Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Each KATSU kitchen chef knife comes with a dark walnut wood magnetic saya style sheath, which is convenient when carrying out field activities
  • An exquisite KATSU gift box with unique patterns offers you the perfect gift idea for Christmas, Weddings, Birthdays, Father’s Day, Mother’s Day, etc.
Latest Sakai Chef Knife
Sanetatsu Japanese Damascus Chef's Knife VG-10 Steel Vegetable Knife - Usuba 165
  • Finely crafted with Damascus 32 layers VG-10 Steel, to maximize strength and cutting ability, allowing this knife to last long and keep it's edge for a longer time.
  • Handle is made of 3/4 tang to give a solid wood feel. Unlike full tang handle which is most likely will separate from steel after continuous water exposure, 3/4 tang handle will stay sturdy and comfortable. Crafted out of Sturdy Laminated Western Mahogany, shaped in a way for the user to have maximum comfort and to have a stronger grip, getting the precision one needs while preparing their five star dish.
  • This blade is Japanese Damascus Forged Steel Usuba 6.5 inch (165 mm). Rockwell Hardness (HRC 61-62)
  • We strive for 100% satisfaction and perfection with every customer. Lifetime warranty against defects in materials and workmanship
  • Taxes included in the price. MADE IN SAKAI CITY JAPAN. QUICK DELIVERY INSIDE UK
Latest Sakai Chef Knife
Damascus Chef Knife Gyuto Hajegato Unique One of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 High Quality 67 Layers Damascus Steel Knive with Sheath
  • UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice. Our Unique chef's gyuto one of a kind handle Damascus knife comes with different colour combinations and designs complemented by Damascus stainless steel curling pattern blades without which no chefs knife set will be complete. EACH KITCHEN KNIVES is AS UNIQUE & COOL AS YOU ARE.
  • COMFORT & DESIGN : Elegantly designed by a chef our Damascus knife is perfectly balanced with a double beveled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, carving knife, chopping, meat, raw meat, steaks, fish, vegetable & fruit.
  • QUALITY : Japanese Knife with a use high carbon content VG 10 cutting core 67 layers Damascus steel knife 60-62 hardness, deep vacuum cooling makes it corrosion resistant chefs knives with mirror hand-sharpened edge V Taper Grinding, each side ground 9-11 degree angle which delivers its sharpness.
  • WARRANTY & RANDOM COLOURS ( please note Colours will be different from pictures) : Damascus utility knife each octagonal handle is different. We are not sure which colour you will receive but we believe it will be a pleasant surprise. Our kitchen knives come G10 stabilised natural wood. Strong and extremely durable. Processed with environmentally friendly glue & compressed into the woodblock with natural dye colours and a lifetime warranty on manufacturers defects.
  • Perfect GIFTS : Damascus steel is sharp and the patterned decoration is world-class, making them ideal Japanese gifts for women, men, Mother's day, Fathers day, home cook, professional chef's culinary art students and more. DON'T cut frozen foods or use as a butchers knife or cleaver. Always use a sharpening stone or diamond steel knife sharpener and Chopping boards.
Latest Sakai Chef Knife
Hajegato Damascus Chef Knife Kiritsuke Unique One Of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
  • UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice. Our Unique chef's gyuto one of a kind handle damascus knife comes with different color combinations and design complemented by Damascus stainless steel curling pattern blades without which no chefs knife set will be complete. EACH KITCHEN KNIVES is AS UNIQUE & COOL AS YOU ARE.
  • COMFORT & DESIGN : Elegantly designed by a chef our Damascus knife is perfectly balanced with a double beveled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, carving knife, chopping, meat, raw meat, steaks, fish, vegetable & fruit.
  • QUALITY : Japanese Knife with a use high carbon content VG 10 cutting core 67 layers damascus steel knife 60-62 hardness, deep vacuum cooling makes it corrosion resistant chefs knives with mirror hand sharpened edge V Taper Grinding, each side ground 9-11 degree angle which delivers its sharpness.
  • WARRANTY & RANDOM COLORS : Damascus utility knife each octagonal handle is different. We are not sure which color you will receive but we believe it will be a pleasant surprise. Our kitchen knives comes G10 stabilised natural wood. Strong and extremely durable. Processed with environmentally friendly glue & compressed into the wood block with natural dye colors and a lifetime warranty on manufacturers defects.
  • Prefect GIFTS for Mother's Day : Damascus steel is sharp and the patterned decoration is world class, making them ideal japanese gifts for women, men, Mother's day, Fathers day, home cook, professional chef's culinary art students and more. DONT cut frozen foods or use as a butchers knife or cleaver. Always use a sharpening stone or diamond steel knife sharpener and Chopping boards.
Latest Sakai Chef Knife
Syosaku Japanese Petty Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, 5.3-inch (135mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The core is Takefu VG-10 high carbon stainless steel (HRC 60-62) produced in Fukui Japan. Combined with 16 layer clad Damascus construction, it gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Petty Knife. Hand wash only and regularly sharpen on quality whetstones.
  • VERSATILITY - Ideal for everyday chef handling daily kitchen tasks, whether professional or nonprofessional. Ultra sharp medium size blade can be used as a smaller chef’s knife, or a larger paring knife. You can do any cutting tasks with one knife. You can use it as a sushi knife, too. It’s double-edged, so doesn’t matter if you are right handed or left handed. To avoid a chip in a blade, don’t chop hard stuff like bones, nutshells, and frozen foods. Do not use on granite countertops.
  • DURABILITY AND EASE OF USE - Both the VG-10 core and outer damascus steel are stain corrosion resistant. The premium Mahogany wood used for the handle is water-repellent and non-slip. You don’t have to worry when it is left wet during its use (recommended to wash and dry after the use). The handle is triple riveted to the full tang, which gives exceptional strength durability. The ergonomically designed handle and perfectly balanced construction make you comfortable even for a long time use.

Reviews

Learn directly from other users' shopping experience: they are useful to understand the quality of the product, if it really corresponds to what is going to be shipped, if there are production defects or if there is anything else that you should know about. Users who write reviews on Sakai Chef Knife give useful feedbacks about the products and its functionalities.

Latest Sakai Chef Knife
Sakai Takayuki, Oil applicator for Knife Maintenance, "Aburatsubo",Japanese Chef's tool
  • Convenient item for Knife Maintenance
  • Use for daily maintenance & long time storage
  • Use with High quality Knife Maintenace Oil(eg.Tsubaki Oil, etc.)reccomended
  • Japanese Chef's tool
  • Made in Japan
Latest Sakai Chef Knife
Zelite Infinity Chef Knife 8 Inch, Damascus Japanese AUS-10 Super Stainless Steel Blade Lasts a Lifetime, Sharpest Professional Chefs Knife For Cooking, Gyuto Made for Home Cook or Restaurant Kitchen (Alpha-Royal Japanese Series)
  • SEASONED CHEFS AND HOME COOKS WILL NOTICE THE DIFFERENCE IMMEDIATELY – The well weighted chef’s knife with rounded handles requires minimal effort whether you’re chopping, slicing, dicing or mincing. Grip the ergonomically designed handles comfortably with large or small hands and minimize wrist tension. The finest kitchens in Japan consider a proper gyoto knife the ultimate multi-functional tool for beginner and pro cooks to strive.
  • OUR COMPETITORS WILL ADMIT WE ARE NOT THE SAME - Beware of cheaper santoku and Chef’s knifes that look similar but the difference will show within weeks. Our military grade G10 handle and real 67 layer high carbon Japanese AUS-10 stainless steel is handcrafted by the most experienced knife specialists in the world. This full tang, double bevel knife was finished using the traditional 3-step Honbazuke Method and is considered the gold standard in our industry.
  • HAND SHARPENED AND READY WHEN IT ARRIVES - Search ‘sharp’ in our reviews and notice the hundreds of people surprised at how sharp their knives arrived. Other brands simply cannot deliver the same 12 degree blade edge that makes slicing meat, chicken, steak, and sushi / sashimi feel like slicing butter.
  • AN UNBOXING EXPERIENCE YOU WILL REMEMBER FOREVER - Those that need a dependable gift to impress the cooks and chefs in their lives have chosen Zelite for years. The included gift ready storage case beautifully showcases our world class damascus blade upon opening. Eyes will light up for the blade’s stunning Japanese tsunami rose pattern.
  • RISK FREE 100% MONEY BACK GUARANTEE - LIFETIME WARRANTY against manufacturing defects when purchased directly from Zelite Infinity. We are confident that beginners, culinary students, home cooks, and even accomplished fine dining chefs will be completely satisfied with the extraordinary craftsmanship of our knives. Zelite knives were made to last for generations.
Latest Sakai Chef Knife
Syosaku Japanese Multi Purpose Chef Knife Aoko(Blue Steel)-No.2 Black Pakkawood Handle, Santoku 7-inch (180mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The core is Yasuki Aoko(Blue Steel)-No.2 high carbon steel (HRC 62-63), which is sandwiched between two layers of stainless steel by the traditional Warikomi method. It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Santoku Knife. Hand wash only and regularly sharpen on quality whetstones.
  • VERSATILITY - Ideal not only for experienced and professional chefs, but also those aiming for higher level. You can cut, dice, slice, mince and chop with one knife. You can cut meats, fish, vegetables, fruits, and more. You can use it as a sushi knife, too. It’s double-edged, so doesn’t matter if you are right handed or left handed. To avoid a chip in a blade, don’t chop hard stuff like bones, nutshells, and frozen foods. Do not use on granite countertops.
  • DURABILITY AND MAINTENANCE - The handle is triple riveted to the full tang, which gives exceptional strength durability. It’s water-resistant and non-slip. The ergonomically designed handle and perfectly balanced construction make you comfortable. The high carbon steel of the core is not stainless. The stain doesn’t affect the performance or the food you cut. You can minimize the stain by drying the blade well and applying some oil before storage. A rust eraser can remove most of it.
Latest Sakai Chef Knife
KATSU Kiritsuke Chef Knife - Damascus - Japanese Kitchen Knife - 8-inch - Handcrafted Octagonal Handle - Wood Sheath & Gift Box (Kritsuke Knife)
  • Kiritsuke knives are the true multipurpose knives in Japanese cutlery, it is one of the most versatile and essential of all knives a cook can have
  • A traditional Japanese convex grind (Hamaguri-ba) damascus blade that excels in sharpness, durability and ease of sharpening Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Each KATSU kitchen chef knife comes with a dark walnut wood magnetic saya style sheath, which is convenient when carrying out field activities
  • An exquisite KATSU gift box with unique patterns offers you the perfect gift idea for Christmas, Weddings, Birthdays, Father’s Day, Mother’s Day, etc.
Latest Sakai Chef Knife
Sanetatsu Japanese Damascus Chef's Knife VG-10 Steel Vegetable Knife - Usuba 165
  • Finely crafted with Damascus 32 layers VG-10 Steel, to maximize strength and cutting ability, allowing this knife to last long and keep it's edge for a longer time.
  • Handle is made of 3/4 tang to give a solid wood feel. Unlike full tang handle which is most likely will separate from steel after continuous water exposure, 3/4 tang handle will stay sturdy and comfortable. Crafted out of Sturdy Laminated Western Mahogany, shaped in a way for the user to have maximum comfort and to have a stronger grip, getting the precision one needs while preparing their five star dish.
  • This blade is Japanese Damascus Forged Steel Usuba 6.5 inch (165 mm). Rockwell Hardness (HRC 61-62)
  • We strive for 100% satisfaction and perfection with every customer. Lifetime warranty against defects in materials and workmanship
  • Taxes included in the price. MADE IN SAKAI CITY JAPAN. QUICK DELIVERY INSIDE UK
Latest Sakai Chef Knife
Damascus Chef Knife Gyuto Hajegato Unique One of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 High Quality 67 Layers Damascus Steel Knive with Sheath
  • UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice. Our Unique chef's gyuto one of a kind handle Damascus knife comes with different colour combinations and designs complemented by Damascus stainless steel curling pattern blades without which no chefs knife set will be complete. EACH KITCHEN KNIVES is AS UNIQUE & COOL AS YOU ARE.
  • COMFORT & DESIGN : Elegantly designed by a chef our Damascus knife is perfectly balanced with a double beveled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, carving knife, chopping, meat, raw meat, steaks, fish, vegetable & fruit.
  • QUALITY : Japanese Knife with a use high carbon content VG 10 cutting core 67 layers Damascus steel knife 60-62 hardness, deep vacuum cooling makes it corrosion resistant chefs knives with mirror hand-sharpened edge V Taper Grinding, each side ground 9-11 degree angle which delivers its sharpness.
  • WARRANTY & RANDOM COLOURS ( please note Colours will be different from pictures) : Damascus utility knife each octagonal handle is different. We are not sure which colour you will receive but we believe it will be a pleasant surprise. Our kitchen knives come G10 stabilised natural wood. Strong and extremely durable. Processed with environmentally friendly glue & compressed into the woodblock with natural dye colours and a lifetime warranty on manufacturers defects.
  • Perfect GIFTS : Damascus steel is sharp and the patterned decoration is world-class, making them ideal Japanese gifts for women, men, Mother's day, Fathers day, home cook, professional chef's culinary art students and more. DON'T cut frozen foods or use as a butchers knife or cleaver. Always use a sharpening stone or diamond steel knife sharpener and Chopping boards.
Latest Sakai Chef Knife
Hajegato Damascus Chef Knife Kiritsuke Unique One Of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath
  • UNIQUE & BEAUTIFUL : Do you want to stand out in any professionals Kitchen or Impress your guests at home while cooking you made the right choice. Our Unique chef's gyuto one of a kind handle damascus knife comes with different color combinations and design complemented by Damascus stainless steel curling pattern blades without which no chefs knife set will be complete. EACH KITCHEN KNIVES is AS UNIQUE & COOL AS YOU ARE.
  • COMFORT & DESIGN : Elegantly designed by a chef our Damascus knife is perfectly balanced with a double beveled edge, razor sharp knife with exceptional professional performance. Our blade design is for maximum knuckle clearance allowing a closer grip of the handle to the blade guard fingers & encouraging the rocking motion cutting style to protect your hands & make easy for many hours of precise cuts eg. filleting knife, carving knife, chopping, meat, raw meat, steaks, fish, vegetable & fruit.
  • QUALITY : Japanese Knife with a use high carbon content VG 10 cutting core 67 layers damascus steel knife 60-62 hardness, deep vacuum cooling makes it corrosion resistant chefs knives with mirror hand sharpened edge V Taper Grinding, each side ground 9-11 degree angle which delivers its sharpness.
  • WARRANTY & RANDOM COLORS : Damascus utility knife each octagonal handle is different. We are not sure which color you will receive but we believe it will be a pleasant surprise. Our kitchen knives comes G10 stabilised natural wood. Strong and extremely durable. Processed with environmentally friendly glue & compressed into the wood block with natural dye colors and a lifetime warranty on manufacturers defects.
  • Prefect GIFTS for Mother's Day : Damascus steel is sharp and the patterned decoration is world class, making them ideal japanese gifts for women, men, Mother's day, Fathers day, home cook, professional chef's culinary art students and more. DONT cut frozen foods or use as a butchers knife or cleaver. Always use a sharpening stone or diamond steel knife sharpener and Chopping boards.
Latest Sakai Chef Knife
Syosaku Japanese Petty Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, 5.3-inch (135mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The core is Takefu VG-10 high carbon stainless steel (HRC 60-62) produced in Fukui Japan. Combined with 16 layer clad Damascus construction, it gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Petty Knife. Hand wash only and regularly sharpen on quality whetstones.
  • VERSATILITY - Ideal for everyday chef handling daily kitchen tasks, whether professional or nonprofessional. Ultra sharp medium size blade can be used as a smaller chef’s knife, or a larger paring knife. You can do any cutting tasks with one knife. You can use it as a sushi knife, too. It’s double-edged, so doesn’t matter if you are right handed or left handed. To avoid a chip in a blade, don’t chop hard stuff like bones, nutshells, and frozen foods. Do not use on granite countertops.
  • DURABILITY AND EASE OF USE - Both the VG-10 core and outer damascus steel are stain corrosion resistant. The premium Mahogany wood used for the handle is water-repellent and non-slip. You don’t have to worry when it is left wet during its use (recommended to wash and dry after the use). The handle is triple riveted to the full tang, which gives exceptional strength durability. The ergonomically designed handle and perfectly balanced construction make you comfortable even for a long time use.

Pricing

The price list is often subject to price variations based on discounts of the day. To find the updated price, simply click on the dedicated button “see Price”. How can you get the best deal? Just keep reading.

Latest Sakai Chef Knife
Syosaku Japanese Sujihiki Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Slicer 9.5-inch (240mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.

Promotions and Deals in Canada

Each year there are many promotions on products for sale online and Sakai Chef Knife could be subject to big discounts. Promotions can be seen in the product presentation box, if a promotion is active you can see a green box with "offer". We recommend to always click on the "see" button so that you can directly check the presence of Flash Sale Offers in the product form (offers that last only a few hours).

Catalog 2021

Sakai Chef Knife could be found in the 2021 catalog where the entire list of products on sale is presented.

No products found.

2021 Discount Coupon in Canada

If you are already buying on Amazon or eBay then we advise you to take a look at their discount pages so you can get additional discounts for free.

Where to buy?

If you are asking yourself where to buy Sakai Chef Knife? Buy online or directly in a shop?

  1. Online Shops: The advantage of online shops is the immediate availability of products. For example you can instantly order Sakai Chef Knife and receive it directly at home by post (sometimes even without shipping costs).
  2. Physical Shops: The advantage of physical shops is you can test the product with your own hands. For example you can directly see Sakai Chef Knife and how it works and therefore have a clear idea on the purchase you are going to make.
Latest Sakai Chef Knife
Syosaku Japanese Sujihiki Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Slicer 9.5-inch (240mm)
  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.

Recommendations for Similar Products

Depending on your needs and brand preferences there are always good comparable products. By reading the reviews and opinions of these products you can understand if they can actually be a choice to consider.

Rating: 3 of 5 - 1 votes
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